In this Pemán Academy webinar, specialists Víctor Degiovanni, Francisco Soria, Diego Ortiz, and Professor José Beltrami provide a comprehensive look at grain sorghum, from field management to commercial opportunities in international markets. The training includes: Agronomic management of grain sorghum: hybrid selection, planting dates, densities, and management practices to maximize yield. Nutritional and productive aspects: advantages of sorghum in rotations and its contribution to the sustainability of agricultural systems. International market outlook: current situation, global demand, export trends, and commercial opportunities for Argentina. Economic and financial overview: cost analysis, margins, and viability of sorghum in the national and international context. This meeting offers a strategic and technical overview for producers and advisors interested in incorporating or promoting sorghum as a competitive alternative within their production plans.