In this Pemán Academy training, Dr. Sebastián Lagrange (PhD, Animal Production Area – INTA EEA Bordenave) shares the progress and potential of sainfoin, a forage legume with unique properties for the semi-arid region. The presentation covers: Sainfoin's agronomic characteristics and adaptability in restrictive environments. Different nutritional properties and its role as an anti-caking legume. Benefits for animal productivity and rumen health. Experiences with implementation and management under water stress conditions. This webinar offers producers and advisors key technical information on an innovative and sustainable alternative for diversifying the forage base in regions with limited water and climate.